December 6, 2016
7:00 pm – 9:00 pm
29 Bedford St., New York, NY 10014
Join Emily Kuo (Cultural Chair), Victor Wang (Advocacy and Technology Chair), and your fellow TAP members for an evening of dining and great conversation at this month’s TAP dinner series. Opened by Marc Murphy (of the Landmarc, among others), Ditch Plains is not your usual fish shack. Their menu features not only classic seafood, but also an array of enticing comfort food. Come hungry and join Victor and Emily in conversations over lobster rolls, mac & cheese covered hot dogs (pictured above), and delicious s’mores. Our dinner series are excellent opportunities to meet new friends and learn more about TAP.
About Emily and Victor:
In addition to being involved with TAP-NY, Emily has been involved with ITASA, a collegiate group dedicated to growing young Taiwanese American community. She works in advertising, and in her spare time, enjoys exploring the finer sides of NYC, whether it be unique teas or new art exhibits. She also loves bubble tea. This year is Victor’s third year on the board of TAP-NY. In addition to being interested in startups and technology, he’s also a political junkie.
Note: Because of heavy demand for dinner series, we have implemented a lottery process for dinner series sign ups:
– Sign ups for November dinner series will close 11/24/16 at 11:59pm ET, after which we’ll randomly select 10 people to attend.
– Those not randomly selected will be notified and will receive priority for attendance at future dinner series events.
Tuesday, December 6, 2016
6:00 pm – 9:00 pm
Ditch Plains (29 Bedford St., New York, NY 10014)