In February of 2017, TAP-NY launched “Spotlight,” an online publication with the mission of connecting the Taiwanese American community within New York by raising awareness of the community’s members.
For the month of May, we’re spotlighting TK Kitchen, a classic Taiwanese restaurant that’s been a St. Mark’s mainstay for years. To read more about TK Kitchen and its founder, Peggy, head over to Spotlight here!
Know someone you think we should interview? Send tips and feedback to [email protected]!